GROUND MEAT AND LENTILS, COOKED

We’ve combined ground animal protein with tender lentils, cooked using our sous-vide technique. This product is high in fiber and protein. A healthy “flexitarian” option to add to your menu! Easy to cook and great for stir-fries, sandwiches, nachos, spaghetti, meatballs, meatloaf, and more.


Prepared in Québec


We offer 3 options.

Categories: ,

Format: 2.5 KG
Packaging: 4 UNITS
Weight / box : 10 KG
Code: -42 (pork) -44 (veal)

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